Pumpkin Spiced Whipped Cream Recipe

Pumpkin Spiced Whipped Cream Recipe



Ingredients

235ml whipping cream
30g confectioners' sugar
1/4 cup pumpkin puree
1/2 teaspoon pumpkin pie spice
1/2 teaspoon vanilla extract


Celebrate autumn with this spiced pumpkin whipped cream! Quick to prepare, it’s perfect for topping pies and lattes alike.

Step 1
In a medium bowl, beat the whipping cream until soft peaks form.

Step 2
Add confectioners' sugar, pumpkin puree, pumpkin pie spice, and vanilla extract. Beat until stiff peaks form.

Step 3
Serve on pumpkin pie, pumpkin bread, or other desserts.
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